Center for Environmental Farming Systems

United States · 37 Employees
The Center for Environmental Farming Systems develops and promotes just and equitable food and farming systems that conserve natural resources, strengthen communities, improve health outcomes, and provide economic opportunities in North Carolina and beyond. CEFS was born from the shared conviction that a land-grant-university-based research, education, and extension program focused on organic and sustainable agriculture could have a significant and essential impact in North Carolina. CEFS is one of the nation's most important centers for research, extension, and education in sustainable agriculture and community-based food systems. It is recognized as a national and international leader in the local foods movement, and celebrated for its work in building consensus around policies, programs and actions that facilitate a vibrant local food economy. In 2012, CEFS was named a regional winner of the C. Peter Macgrath Community Engagement Award, a national distinction which recognizes outreach and engagement partnership efforts of four-year public universities. In 2012, CEFS was also awarded the USDA Secretary's Honor Award – the most prestigious departmental award presented by the Secretary of Agriculture – for "assisting rural communities in creating prosperity so they are self-sustaining, repopulating, and economically thriving." CEFS was the only entity outside of USDA to receive the award.

概述

国家 United States
成立时间 1994
总部 2721 Founders Drive, Raleigh, NC 27607, US
电话号码
网站
LinkedIn http://www.linkedin.com/company/center-for-environmental-farming-systems
Twitter
Facebook
员工数 37
行业 farming,
简介 The Center for Environmental Farming Systems develops and promotes just and equitable food and farming systems that conserve natural resources, strengthen communities, improve health outcomes, and provide economic opportunities in North Carolina and beyond. CEFS was born from the shared conviction that a land-grant-university-based research, education, and extension program focused on organic and sustainable agriculture could have a significant and essential impact in North Carolina. CEFS is one of the nation's most important centers for research, extension, and education in sustainable agriculture and community-based food systems. It is recognized as a national and international leader in the local foods movement, and celebrated for its work in building consensus around policies, programs and actions that facilitate a vibrant local food economy. In 2012, CEFS was named a regional winner of the C. Peter Macgrath Community Engagement Award, a national distinction which recognizes outreach and engagement partnership efforts of four-year public universities. In 2012, CEFS was also awarded the USDA Secretary's Honor Award – the most prestigious departmental award presented by the Secretary of Agriculture – for "assisting rural communities in creating prosperity so they are self-sustaining, repopulating, and economically thriving." CEFS was the only entity outside of USDA to receive the award.

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Center for Environmental Farming Systems 的总部位于 2721 Founders Drive, Raleigh, NC 27607, US

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Center for Environmental Farming Systems 有 37 名员工

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Center for Environmental Farming Systems 从事以下行业: farming

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Center for Environmental Farming Systems 联系信息: 电话号码:， 网站:， 邮箱：jtm***@***.edu

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管理层

Janie Hynson

Communications Manager

Caroline Stover

Project Manager

Abbey Piner

Community Food Strategies Program Lead

Amber Polk

Business Manager, Center for Environmental Farming Systems (CEFS)

Gini Knight

Network Director

员工

Ali Stone

Business Associate

Marcello Cappellazzi

Communication Specialist

Sidney Cruze

Food System Assessment Specialist

Heather Berger

Extension Research Technician

Antonia Brown

Communications Assistant

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