Catarina Canico

Maçarico

The origin of Maçarico dates back to the 1930's when it started the table olive business. Over time, it has diversified its product range, currently consisting of Black and Green Olives on different formats ( Whole, Pitted, Sliced), Stuffed Green Olives (with Pepper Paste, with Almonds, with Cucumber, with Spicy Peppers and with Garlic), Olive Pastes, Extra Virgin Olive Oil and Olive Oil, Lupin Beans, Pickles (Mixed Pickles, Cucumbers, Onions), Hot Sauce, English Sauce, Soy Sauce, Francesinha Sauce, Bifana Sauce) and Culinary Seasonings (Pepper Paste, Garlic Paste, Garlic Vine Paste, Seasoning for Meat, Seasoning for Chicken and Seasoning for Fish). Maçarico S. A., a leading company in Portugal and, internationally, positioned as one of the largest industrial units in the olive production sector, has the Food Quality and Safety Management System certified with the IFS Food benchmark, ensuring greater value and satisfaction of the customer and the guarantee of high quality products and food safety. In addition, the Maçarico products also respect the Kosher and Halal certifications.