David Foggin

Victorian Golden Roast

With nearly 20 years experience preparing and serving spit roasts we've mastered the art and science of the perfect roast. Established in 1998 to provide the Victorian events industry with the quality spit roasted meats readily available in restaurants, the business has grown from strength to strength. Now with a team of over 50 catering and wait staff Victorian Golden Roast has the experience and resources to cater for corporate galas, festivals, product launches, end of year parties as well as private weddings, parties and Christmas celebrations. We take pride in providing Victorians with exceptionally high quality catering menus and service at great value prices. Victorian Golden Roast are members of Restaurant Catering Australia (RCA) and Savour, the peak Australian restaurant and catering industry bodies