George Boulos

Faqra Catering

Masters of the Table Since 1979 Since its foundation in 1979, Faqra Catering has become synonymous with culinary finesse and mastery. With forty years of gastronomy under its apron, Faqra Catering has established a reputable brand name in the Lebanese market and abroad. We have mastered the art of tailoring our services to meet our customers' needs, without compromising on value. Be it grand upscale events or casual get-togethers, we always cater with extensive know-how, vision, and attention to food safety and hygiene. We believe that our staff is the cornerstone of our entire operation, and therefore our success. That is why, it is essential for us to provide our talented staff with strict training, ranging from food safety and hygiene to enriching their culinary technique. We hold constant progress in very high regard, as we consistently strive to bring you novel tastes and displays, while ensuring every meal meets optimal standards of food safety by implementing quality assurance procedures.