Joshua Billingsley

ChemxWorks

The D-CARBONATOR is a heated soak tank used in commercial kitchens and bakeries for Carbon removal and Fats, Oils and Grease (FOG) from metal and aluminum equipment. This next generation heated soak tank is the most efficient and cost effective method of removing Carbon and FOG. Restaurants, Hotels, Bakeries and other Commercial kitchens depend on this state of the art technology for the ultimate cleaning power, for reducing utility bills, lowering kitchen overhead, increasing productivity and providing a meaningful Return on Investment. Carbon is difficult to remove and pot scrubbing is described as the WORST job in the kitchen. The D-CARBONATOR™ soaks equipment effortlessly in a heated solution of water and detergent.