Roger Fernandez

NOSTRUM

Nostrum distinguishes itself by offering its customers products using natural ingredients and based on homemade recipes. Dishes which can be enjoyed at our restaurants, or taken away, to be enjoyed whether it be at the office or at home. Nostrum is a brand whose values are honesty, openness, generosity and optimism. Our restaurants are characterised for offering inviting spaces for our customers to relax in or equally allow for quick service (grab and go). In Nostrum, we believe in home cooking as a vehicle for health and well-being. One of our pillars at Nostrum is the democratization of homemade food, which is why we offer flavoursome dishes, made using traditional recipes, like our family recipes. We offer our customers time, since the time they don't spend in the kitchen can be directed towards other activities, without sacrificing quality and traditional European cuisine. That's why we offer a variety of over 100 dishes to choose from, including organic dishes. Nostrum, currently has more than 130 restaurants and franchises in Spain, Andorra, France and soon in Switzerland . If you want to join our new concept, tested and successful, in the Quick Service Restaurant sector, contact us through our website http://www.nostrum.eu/franquicias/ or by contacting any of our professionals. The success of our restaurants is due to the result of excellent work, effort and consistency.