Victoria Obot

Eatery Consulting

At Eatery Consulting we work to identify opportunities and coach operators through their problems by bringing together teams of freelance consultants and independent contractors to help each client succeed with their specific food service challenges and needs. Whether it is producing a fresh food menu in the growing segment of non-traditional offerings, or polishing up an existing menu, creating a new brand or advising on a mature concept, Eatery Consulting is providing strategies and solutions.