Wim Lony

KOMA

At KOMA, we believe in sustainable excellence. What do we mean by this? We mean that we produce high quality products and systems for long and sustainable lifespans. We take a sustainable approach that increasingly relies on natural refrigerants. And we are socially responsible – we use a forwardlooking approach that encompasses long-term, sustainable relationships with our customers, and the principles of good employment practice for our employees. In other words, we respect long-lasting relationships across all of our activities, treating everybody fairly and respectfully. IN-HOUSE EXPERTISE Long-term thinking, a progressive approach and production continuity have been in our DNA since we started in 1938. This has helped us ensure quality excellence through our production facilities in the Netherlands. Our in-house expertise allows us to serve our customers across the entire range of activities they need, including consultancy, design, production, installation, monitoring, service, and more. We do it all ourselves to meet the most stringent quality standards as we continuously deliver sustainable solutions in the fields of cooling, freezing, storage, recovery and (slow) proofing. MEETING THE NEEDS OF PROFESSIONALS Our clients are demanding professionals – top chefs, confectioners, bakeries, the pharmaceutical industry and a variety of other specialists – who depend on reliable and sustainable conditioning solutions. Each of these clients relies on our expertise and passion to help them perform at the highest possible levels. TAILOR-MADE SOLUTIONS At KOMA, we use our vast experience and extensive industry knowledge to focus on our professional clients' real-world challenges. We work closely with them across the entire production process. We listen to their specific needs and think along with them. Then we create tailor-made, sustainable solutions to help them succeed. THAT'S SUSTAINABLE EXCELLENCE. THAT'S KOMA.