Jennifer Layne

Coast Catering

Coast Catering offers full-service event planning and custom catering for every occasion. Enjoy the ultimate experience with our perfect blend of event strategy, custom menus and culinary execution. We provide a restaurant experience within the catering industry, serving inventive, inspired and always delicious foods - from classic favorites to new adventures in creative cuisine. Coast Catering provides the highest level of cuisine and service among Southern California caterers and maintains the level of reputation in our industry that our clientele expect. Our Event Managers and Chefs personally meet with his/her clients to design and customize a unique and beautifully presented menu within their budget. Coast believes that quality and presentation are two very important and essential aspects of catering to ensure guests have an unforgettable experience. We also operate a full service rental company that includes: china, flatware, glassware, tables, chairs, kitchen equipment, lighting, dance floors, staging, draping and specialty high end linen options and decor. Our company offers day of coordination and vendor referral services and packages. We also assist with handling valet, transportation, stationery and creative talent. Coast Catering Director of Operations, Barry Layne, also provides consulting services for clients and has been successful in consulting for many restaurants and catering establishments throughout San Diego and Orange County. Coast Catering always strives to provide a one stop shop in order to make the event planning process a seamless and carefree one!