Leo Li

Tyson Foods China

Tyson Foods,inc. (NYSE: TSN), founded in 1935 with headquarters in Springdale, Arkansas, is one of the world's leading processor and marketer of chicken, beef and pork, as well as prepared food. The company provides products and services to customers throughout the United States and more than 90 countries, and also has strategic partnerships with many members at more than 400 facilities and offices in the U.S and around the world. In 2017, Tyson ranked 283 in the Fortune 500. Its sales revenue reaches 36.8 billion dollars in FY2016. Now Tyson foods has a full portfolio that includes recognized brands such as Tyson®, Wright®, Jimmy Dean®, Ball Park®, State Fair® and Hillshire Farm®. From its birth, Tyson sticks to the philosophy of "making great foods" and satisfies different customers' needs in different occasions on the basis of continuous innovation. Food Safety and Quality Assurance as the core philosophy of Tyson brand, is a focus in every process from farm to table in order to guarantee high standards of food safety. Tyson was recognized as "Top 50 most valuable brands 2017". With its soaring economy,China has become a strategically important market in Tyson's global expansion plan. After years of permeating in local market, Tyson China has set up Tyson Dalong Complex, Tyson Nantong Complex, Tyson Rizhao Complex and Tyson East China Foods. Co., Ltd.