Resi Bogaart

Pitch Communications & PR

A trendsetting agency focussed on promoting food, wine brands and hospitality labels. For more than ten years we have a strong focus on the foody business and we work on cases that excel in taste, innovation, sustainability and strong price/quality. In a cost effective way we can reach the maximum number of consumers or professionals, for every budget. We stream content, strengthen brands, reach the target audience and deliver measurable communications and PR results. Acknowledgment of the media in 2016: Nummer 41 in top 100 Food Influencer List (Favor Flav Magazine) Nummer 12 in top 50 Wine Influencer Hot List (Winelife Magazine) "Most Significant PR Agency in the Netherlands (Meininger's Wine & Spirits International) We're currently working for the following clients: * Loire Valley Wines * Ribera del Duero wine region * Pays d'Oc IGP wine region * New Zealand Wines * Golden Tulip Hotels * Easyhotels * Campanile Hotels * Oud Reuchlin & Boelen * Boomsma Distillery * Hooghoudt Distillery * Lidl * Unilever Food Solutions * HEMA Food Other activities: * Pitch PR is founder of www.wine-bars.nl, a new website featuring all wine bars located in the Netherlands. * Every year we organise the food media event of the year: Culy Press Lunch. During this event 140 journalists and bloggers are present to be informed about novelties, new brands and products. * Together with Elle Eten we organise the yearly Cooking Club of the Year contest.